Striving to offer a consistently high-quality coffee, raised with care and respect for their natural resources — the coop offers their producer members regular educational and capacity-building activities focused on sustainable farming techniques and the importance of a strong social economy. Maya Vinic in the cup has a classic Chiapas profile, with medium body, bright acidity and balanced with sweet, deep flavors of caramel, dark chocolate and spices… and a hint of fruit.

Awaken and refresh tired skin with this exfoliating coffee scrub!
InsideOut Wholeness, a woman-owned Apothecary in Baltimore City, has
created a luxurious bathing experience out of Thread Coffee beans and
other delicious Fair Trade, Organic ingredients. Coffee firms and
tightens the skin, sugar and panela gently polish, and Coconut
rehydrates. Two varieties are available: Lavendula, made with Organic
Lavender flowers and Spiced Mocha, made with finely ground Fair Trade,
Organic Cacao nibs and essential oils of Cardamom, and Cinnamon. 100%
Organic and Ethically Sourced!

Location: Pangoa – Junin (250 km East of Lima in Central Amazon Region)
Elevation: 1000-2000 meters above sea level
Varietals: Caturra, Typica, Bourbon, Pache
Diversification: Cacao, honey, fruit trees, roasted coffee, ecotourism
Average farm size: 5 Hectares per member average
Tasting Notes: Full bodied, smooth, with notes of baker’s chocolated and toasted nuts
Great as an espresso!

Location: La Paz, Honduras
Elevation: 1200-1600 MASL
Varietals: Arabica – Catuai, Caturra, Lempira, Pacas
Tasting Notes: Bittersweet chocolate, sweet, hint of plum acidity

Printed in Baltimore, MD by Pangea Printing 

100% natural cotton tote with hand-drawn illustration of a photo from our 2020 visit with the Maya Vinic farmer cooperative in Chiapas, Mexico.
Original photo by Casey McKeel.
Illustration by Holly Kent-Payne.

Drink your coffee in style with this ceramic mug!  Our signature Thread Coffee mug with decorative speckled design. 

Dispenser pack of (100) Chemex FC-100 Bonded Filter Circles.

These filters will work, and are designed, for all sizes and styles of Chemex Coffee Brewers except the small Chemex CM-1C & CM-1 models (pint size models) 1-3 Cup Coffee Makers.

Chemex filters remove even the finest sediment particles as well as the undesirable oils and fats. The formulation of the filter permits the proper infusion time by regulating the filtration rate – not to slow, not too fast. Good infusion of the coffee grounds (as in brewing and steeping tea) gives coffee a richer flavor while at the same time making possible precise fractional extraction: filtering out the undesirable components which make coffee bitter by allowing only the desirable flavor elements of the coffee bean to pass through.

The Chemex filter is folded into a cone shape, exactly as in laboratory techniques. This assures uniform extraction since the water filters through all the grounds on its way to the apex of the cone. The Chemex filter is guaranteed not to burst under the weight of the liquid during filtration, and not to break when lifting out the grounds.

Fully-bodied, richer flavor, from less coffee, and as strong as you like without bitterness – that’s what the Chemex filter gives you.

Description

A fragrant and full bodied Masala Chai with wild-grown black tea and the highest quality spices, slow brewed to create the perfect balance. Prominent notes of ginger, cardamom and cinnamon are enhanced with just the right amount of seductive cloves and black pepper.

Traditional Preparation
Shake Well
Mix 1 Part Chai : 1 Part Milk
Heat on stove or serve over ice

Refrigerate after opening.
Consume within 1 week.

*PLEASE NOTE* Due to weight and packaging requirements, all Chai Concentrates will incur a handling fee for shipping. These packed Chai Concentrate boxes may ship separately from other order items.

Hario White 02 Paper Filters 100 ct

Hario White 02 Paper Filters 100 ct