A natural process coffee with notes of blueberry wine dark chocolate with a syrupy body. The glacier-capped Rwenzori range – also known as the Mountains of the Moon - stretches between Rwanda, Congo and up the western Ugandan border. This is where you will find the Bakonzo people, and a unique type of coffee found nowhere else. Drugar stands for Dried Ugandan Arabica; they are Uganda’s version of naturals.

Location: Pangoa – Junin (250 km East of Lima in Central Amazon Region)
Elevation: 1000-2000 meters above sea level
Varietals: Caturra, Typica, Bourbon, Pache
Diversification: Cacao, honey, fruit trees, roasted coffee, ecotourism
Average farm size: 5 Hectares per member average
Tasting Notes: Full bodied, smooth, with notes of baker's chocolated and toasted nuts
Great as an espresso!

Fair Trade - Shade Grown - Organic

Producer: Permata Gayo
Country: Indonesia
Region: Aceh Province, Sumatra
Process: Washed
Elevation: 1,200 to 1,650 m
Harvest: October - June
Variety: Typica, Ateng, S-line

Tasting Notes: Earthy, Caramel, Balanced

Great in the french press and also makes an amazing cold brew!

Organic - Swiss-Water Processed
Location: Cajamarca, Peru
Organization: Founded in 1993, comprised of 6,000 members
Naturally decaffeinated without chemicals

Tasting Notes: Chocolatey and pleasantly smooth.

This coffee works well hot or cold brewed for a refreshing decaf iced coffee.

For every bag sold, $1 goes to support the Station North Tool Library
Medium roast blend.

Give the ultimate gift to the Thread Coffee lover in your life. T-Shirt designed by MICA alum and wonderfully talented artist Caleb Luke Lin and a bag of fresh roasted coffee! What's better than that? It comes in a gift box, ready to give at a moment's notice.

Use coupon code 'InStorePickUp' to skip the shipping and pick up at the roastery.

Nutty, chocolatey and subtly fruity; a traditional espresso that pairs well with milk.

Tropical fruit aroma, notes of juicy blackberry and a honey-like body.

Shirts made in USA. Illustration by Caleb Luke Lin // Printed in Baltimore by Pangea Print Shop

Region - Sidama
Varietal - Heirloom
Process - Washed
Elevation - 1800-1900 m
Members - 4000, since 2010
Farm Size - 0.5-3.5 Ha
Tasting Notes: Black Tea. Sweet Lime. Crisp.