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  • Pangoa - Peru - Medium Roast

    Pangoa - Peru - Medium Roast

    $13.00
    Location: Pangoa – Junin (250 km East of Lima in Central Amazon Region)
    Elevation: 1000-2000 meters above sea level
    Varietals: Caturra, Typica, Bourbon, Pache
    Diversification: Cacao, honey, fruit trees, roasted coffee, ecotourism
    Average farm size: 5 Hectares per member average
    Tasting Notes: Full bodied, smooth, with notes of baker's chocolated and toasted nuts
    Great as an espresso!
    Pangoa - Peru - Medium Roast

    Pangoa - Peru - Medium Roast

    Location: Pangoa – Junin (250 km East of Lima in Central Amazon Region)
    Elevation: 1000-2000 meters above sea level
    Varietals: Caturra, Typica, Bourbon, Pache
    Diversification: Cacao, honey, fruit trees, roasted coffee, ecotourism
    Average farm size: 5 Hectares per member average
    Tasting Notes: Full bodied, smooth, with notes of baker's chocolated and toasted nuts
    Great as an espresso!
    $13.00

    Pangoa - Peru - Medium Roast

    $13.00
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  • Comsa - Honduras - Medium Roast

    Comsa - Honduras - Medium Roast

    $13.00
    Location: La Paz, Honduras
    Elevation: 1200-1600 MASL
    Varietals: Arabica – Catuai, Caturra, Lempira, Pacas
    Tasting Notes: Bittersweet chocolate, sweet, hint of plum acidity
    Comsa - Honduras - Medium Roast

    Comsa - Honduras - Medium Roast

    Location: La Paz, Honduras
    Elevation: 1200-1600 MASL
    Varietals: Arabica – Catuai, Caturra, Lempira, Pacas
    Tasting Notes: Bittersweet chocolate, sweet, hint of plum acidity
    $13.00

    Comsa - Honduras - Medium Roast

    $13.00
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  • Maya Vinic - Mexico - Medium Roast

    Maya Vinic - Mexico - Medium Roast

    $14.00
    Striving to offer a consistently high-quality coffee, raised with care and respect for their natural resources — the coop offers their producer members regular educational and capacity-building activities focused on sustainable farming techniques and the importance of a strong social economy. Maya Vinic in the cup has a classic Chiapas profile, with medium body, bright acidity and balanced with sweet, deep flavors of caramel, dark chocolate and spices… and a hint of fruit.
    Maya Vinic - Mexico - Medium Roast

    Maya Vinic - Mexico - Medium Roast

    Striving to offer a consistently high-quality coffee, raised with care and respect for their natural resources — the coop offers their producer members regular educational and capacity-building activities focused on sustainable farming techniques and the importance of a strong social economy. Maya Vinic in the cup has a classic Chiapas profile, with medium body, bright acidity and balanced with sweet, deep flavors of caramel, dark chocolate and spices… and a hint of fruit.
    $14.00

    Maya Vinic - Mexico - Medium Roast

    $14.00
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  • Fondo Paez - Colombia - Light Roast

    Fondo Paez - Colombia - Light Roast

    $15.00
    Fair Trade – Organic – Shade Grown
    Producer: Association Fondo Paez, 550 members
    Location: Cauca, Colombia
    Altitude: 1000 – 1900 meters
    Process: Washed
    Elevation: 1300 - 1900 meters above sea level
    Harvest: May-July
    Tasting Notes: Sweet fruit, nutty, caramel
    Fondo Paez - Colombia - Light Roast

    Fondo Paez - Colombia - Light Roast

    Fair Trade – Organic – Shade Grown
    Producer: Association Fondo Paez, 550 members
    Location: Cauca, Colombia
    Altitude: 1000 – 1900 meters
    Process: Washed
    Elevation: 1300 - 1900 meters above sea level
    Harvest: May-July
    Tasting Notes: Sweet fruit, nutty, caramel
    $15.00

    Fondo Paez - Colombia - Light Roast

    $15.00
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