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￩￫$12.00A natural process coffee with notes of blueberry wine dark chocolate with a syrupy body. The glacier-capped Rwenzori range – also known as the Mountains of the Moon - stretches between Rwanda, Congo and up the western Ugandan border. This is where you will find the Bakonzo people, and a unique type of coffee found nowhere else. Drugar stands for Dried Ugandan Arabica; they are Uganda’s version of naturals.
$12.00Location: Pangoa – Junin (250 km East of Lima in Central Amazon Region)
Elevation: 1000-2000 meters above sea level
Varietals: Caturra, Typica, Bourbon, Pache
Diversification: Cacao, honey, fruit trees, roasted coffee, ecotourism
Average farm size: 5 Hectares per member average
Tasting Notes: Full bodied, smooth, with notes of baker's chocolated and toasted nuts
Great as an espresso!
$14.00Fair Trade - Shade Grown - Organic
Producer: Permata Gayo
Region: Aceh Province, Sumatra
Elevation: 1,200 to 1,650 m
Harvest: October - June
Variety: Typica, Ateng, S-line
Tasting Notes: Earthy, Caramel, Balanced
Great in the french press and also makes an amazing cold brew!
$15.00Organic - Swiss-Water Processed
Location: Cajamarca, Peru
Organization: Founded in 1993, comprised of 6,000 members
Naturally decaffeinated without chemicals
Tasting Notes: Chocolatey and pleasantly smooth.
This coffee works well hot or cold brewed for a refreshing decaf iced coffee.
￩￫$30.00Give the ultimate gift to the Thread Coffee lover in your life. T-Shirt designed by MICA alum and wonderfully talented artist Caleb Luke Lin and a bag of fresh roasted coffee! What's better than that? It comes in a gift box, ready to give at a moment's notice.
Use coupon code 'InStorePickUp' to skip the shipping and pick up at the roastery.$30.00Successfully Added to your Shopping CartAdding to Cart...
￩￫$14.00Notes of milk chocolate, plum and grapefruit with a smooth body. Great on drip!
This is our first year working with these farmers from Uganda. We have access to two very small lots from Zukuku Bora's first harvest. Our partners on the ground in Uganda work with Jenga, a (now quite expansive) community outreach NGO, and the work has sprouted many a tentacle. This year, they expanded their work from water, community and health into coffee: it is the primary economic activity in this part of Uganda. So small changes, can have an oversized impact.
￩￫$14.00Only 50 bags of this coffee exist in the continental U.S. and we are proud to bring it to Baltimore. 30 producer families make up this lot. Taste notes of peach, ginger and black pepper spice, and toffee finish.
$14.00Successfully Added to your Shopping CartAdding to Cart...
￩￫$38.00CHEMEX® delivers the purest flavor experience.
Made of non-porous Borosilicate glass which will not absorb odors or chemical residues.
CHEMEX pour-over allows coffee to be covered and refrigerated for reheating without losing flavor.
Simple, easy to use with timeless, elegant design.Maximum quantity exceededMinimum purchase amount of 0 items is Required3 Left in Stock
￩￫$25.00This Hario V60 Glass Coffee Dripper in Black features the perfect balance of both functionality and style. This lightweight dripper is break resistant and allows for quick brews for a busy schedule.
Hario V60 Glass Coffee Dripper in Black is a must have for brewing
Coffee dripper controls the flow, timing, and temperature of the water
Measures 4.25" H x 14" W
Weighs 1 lb.Maximum quantity exceededMinimum purchase amount of 0 items is Required4 Left in Stock
￩￫$14.00Fair Trade – Organic – Shade Grown
Producer: Association Fondo Paez, 550 members
Location: Cauca, Colombia
Altitude: 1000 – 1900 meters
Elevation: 1300 - 1900 meters above sea level
Tasting Notes: Sweet fruit, nutty, caramel